Focus & format
Last checked: Oct 9, 2025. Details may have changed — contact the provider to confirm availability.
South Side, Chicago
Washburne Culinary & Hospitality Institute
Owner the instructors lead Washburne Culinary & Hospitality Institute, a hands-on culinary school located in South Side, New York. The school provides a variety of programs, including Culinary Arts, Hospitality Management, and Baking & Pastry Arts. Recent reviews mention a supportive atmosphere and knowledgeable instructors who share their culinary expertise. Students often appreciate the large facilities and the practical experience offered through the courses, which cater to a range of skill levels from beginners to advanced cooks. Classes are designed to be interactive, focusing on techniques such as baking and seasonal cooking. They are suitable for adults looking to enhance their culinary skills or pursue a career in the industry. Classes typically run 2-3 hours with all materials provided.