Cook Au Vin

4.2•31 reviews

Based in West Side, Cook Au Vin serves as a culinary workshop space focused on traditional French cooking. Reviewers highlight the hands-on approach of the classes, where participants actively engage in the cooking process, contributing to a communal dining experience. The kitchen offers a range of classes, including French baking and preparation of classic dishes, catering to both private groups and individuals. Many participants appreciate the relaxed atmosphere and the expertise of the instructors, who are noted for their clear guidance and engaging teaching style. This venue aims to provide an authentic French culinary experience, drawing on high-quality ingredients, including organic flour sourced from France. Part of West Side's growing interest in hands-on cooking education.