Sur La Table

4.9•1201 reviews

Catering to both beginners and experienced cooks, Sur La Table operates in North Dallas, offering classes that cover a range of culinary skills and cuisines. Recent reviews mention the knowledgeable instructors, who guide participants through various techniques in a hands-on environment. Classes include topics such as pasta making, baking, and French cuisine, catering to different skill levels from beginner to advanced. Participants appreciate the interactive nature of the classes, which often foster a welcoming atmosphere conducive to learning. The school is noted for its focus on practical skills, helping attendees to build confidence in their cooking abilities. Part of North Dallas's growing interest in hands-on cooking education.