Institute of Culinary Education

4.1•29 reviews

Led by the owner, the Institute of Culinary Education operates in Pasadena, New York, and serves as a cooking class venue that offers a variety of culinary programs. Reviewers highlight the breadth of courses available, including options in restaurant and culinary management, as well as focused classes such as Wine Essentials. The atmosphere is noted for being supportive, which fosters a sense of community among students. While some participants have reported issues with the application process and financial arrangements, many appreciate the engaging teaching style of the instructors. The venue's commitment to hands-on learning helps students develop practical skills, making it suitable for a range of individuals, from beginners to those seeking advanced techniques. The supportive atmosphere has cultivated a loyal student base.