Raaka Chocolate

4.5•180 reviews

A trusted name in NYC's culinary scene, Raaka Chocolate operates in Brooklyn and offers a unique opportunity for chocolate enthusiasts to engage in hands-on chocolate-making classes. The cooking school specializes in a bean-to-bar experience, where participants learn the process of transforming unroasted cacao beans into artisanal chocolate bars. Feedback points to the educational and interactive nature of the classes, with many reviewers appreciating the approachable teaching style and the welcoming atmosphere. Classes cater to a variety of interests, making them suitable for both beginners and those seeking to deepen their knowledge of chocolate. Raaka Chocolate contributes to Brooklyn's growing interest in hands-on cooking education.