Institute of Culinary Education

4.3•185 reviews

Headed by instructor Chef Sam, Institute of Culinary Education operates in Manhattan and serves as a well-known cooking class venue. The school offers a diverse selection of classes, including sushi making and Tuscan-inspired couples cooking sessions. Recent reviews mention that the classes are well thought out, providing participants with engaging experiences that often combine humor and professionalism. Many attendees appreciate the focus on hands-on learning, which helps build confidence in various cooking techniques. While some reviews highlight the beauty of the facility, others point out that communication with the administration could be improved. Most classes accommodate small groups for personalized attention.