Class highlights
Last checked: Dec 4, 2025. Details may have changed — contact the provider to confirm availability.
Seattle, WA
Prune Kitchen Seattle
Owner Chef Fumiko leads Prune Kitchen Seattle, a respected cooking school offering a variety of classes that focus on Japanese and Korean cuisines, as well as baking and vegetarian dishes. Recent reviews mention the engaging and informative nature of the classes, particularly highlighting the sushi-making sessions where participants learn about rice preparation, sushi vinegar, and various delicacies. The school accommodates both beginners and those looking to refine their skills, with options for private and group classes. Additionally, classes such as steamed buns and pot stickers have received positive feedback for their clear instructions and delicious results. The classes have built a regular following in Seattle.
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